GC/MS Report Archives
- NUT-102
- NUT-101
| Specifics | |||
|---|---|---|---|
| Country of Orgin: | Sri Lanka | Extraction Method: | Steam Distilled |
| Chemical Families: | Monoterpenes | Plant Parts: | Seeds |
| Cultivations: | Unsprayed | Botanical Families: | Myristicaceae |
| Aromas: | Exotic and Sensual, Spicy, Sweet, Warm and Radiant | Notes: | Middle |
Personal Experience, Research, Possible Actions
The spice is traditionally added to food to support digestion and to reduce gas after eating a heavy meal and for nausea. It can be useful for reducing diarrhea.
I like to add it into a cream or oil (at no more then 1%-5-6 drops of Nutmeg in one ounce of carrier oil) to help reduce the pain in swollen joints and muscles.
Learn More
Therapeutic Properties
-
Analgesic
- Anti-inflammatory
- Antirheumatic - prevents and/or relieves chronic rheumatic pain and swelling
- Antiseptic - assists in fighting germs/infections
- Antispasmodic - relieves spasms and cramps, detoxifying
- Carminative - settles digestion and may assist in preventing gas
- Rubifacient - generates localized increase in blood flow and circulation by irritation of skin, will often reduce pain and swelling for a cold, constricted area.
- Stimulant
- Warming
Emotional and Energetic Qualities
Drives out negative forces
Useful when feeling burdened or overwhelmed
Releases worry and negative thinking
Recipe
Digestive aid
4 drops Nutmeg
6 drops Roman Chamomile
6 drops Bergamot
Add to 1 oz jojoba and rub on abdomen.
Safety
The use of the oil on the skin is considered safe at low dilutions (1%-5-6 drops of Nutmeg in one oz. of carrier oil). Some literature suggests to avoid the use of Nutmeg during pregnancy.


